Cendol is a popular Malaysian dessert. Cendol is perfect to enjoy in hot weather. The combination of coconut milk and natural coconut palm sugar combined with crushed ice cubes really soothes the throat and soothes you!
Cendol original consists of green rice flour (pandan), coconut milk, melaka sugar (palm sugar) and ice cubes. This simple dish is also open to creativity and innovation. Try Cendol Kampung Hulu. Located at Makan Avenue Melaka, No 26, Jalan Kampung Hulu, Kampung Hulu, 75200 Melaka. They have cendol with ice cream scoop, cendol infuse with tropical fruit like mango, fruit and fruit cocktail. There is also king of fruit for Durian Lovers, Cendol Durian. Others are Cendol Longan, corn cendol, sea coconut honey cendol. Another that got a lot of request is Cendol Tapai Pulut, another traditional dessert combine with cendol and create a traditional flavor blast.
- Opening Hours: Sunday-Saturday: 11:00-23:30. Walking distance from Stadhuys and located along Melaka River. Eat Cendol with river view.
Price of cendol from RM7.00 for regular to RM19.60 for Durian Cendol.