
A putu piring stall in Melaka…
When you travel to Malaysia, starving is the last thing you can think off. Easy access to all food available. Other than cafe, restaurant and hotel, when you drive on Malaysia open road, you also can have a bite along it.
Type of food you can be differ according to time. If its in the morning, you can easily find breakfast stall anywhere that sell food like:-
1)Nasi Lemak:
-Most favourite Malaysian breakfast, quite heavy with rice, chilies gravy,egg, nuts,anchovies and side dish like fried chicken, meat rendang and water convulvulus.
2)Variety of local confectioneries .
Usually the breakfast stall will stand until 10.00am.
For the evening, most Malaysian will find kuih-muih for tea time or local confectioneries. Among the favourite are:
1)Putu Piring
-A steamed rice flour cakes that have an aromatic coconut palm sugar inside..
2)Goreng Pisang
-A simple yet favourite dish for the evening. A banana dip into special mix flour then deep fried.
All of this delicacies are freshly made at home and part of the Malaysian daily life…Really cheap too.
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