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It’s already May so if you have not went to Cafe Mahkota, Bay lounge or Pizza Terrace, you already miss the Melaka Cendol Special and South African Ostrich Meat Promotion. But what’s cooking promotion is until June. So let see what’s cooking at Mahkota Hotel for May and June:
May:
a)Taste Vietnem with Mahkota Chef’s Specially Made popular Vietnamese dishes. – Vietnamese Cuisine Special
Promotion – May 3 to 15 (Also past already)
b)New Zealand Lamb Meat
12 Noon to 10pm, May 17 to 29. RM32.00 ++ onwards (ala-carte)
June:
a)Jom Asam Pedas di Cafe Mahkota!
An original Melaka cuisine. Melaka Claypot Asam Pedas.
12 Noon to 10.00pm. June 1st to 25. RM18.00++ per portion (ala carte)
b)Mahkota Pizza Crazy
Featuring their Pizza Terrace vey own pizzas with Italian and Malaysian flavours combines. If you just eat Pizza Hut the whole life, maybe you don’t know the real pizza taste like. So give it a try…
12.00noon to 10.00pm, June 1st to 25. RM25.00++ per portion (ala-carte)
Go the Mahkota Hotel website to find more about the menu and Cake of the Month.
Mahkota Hotel Melaka
No. 16, Jalan Syed Abdul Aziz, 75000 Melaka, Malaysia
Tel : (606) 281 2828
Fax : (606) 281 2323
SMS: 60+16+319 6948
Talking about cooking, on July 30, 1000 chef will be competing in the World Golden Chef Competition at the Mines International Exhibition and Convention Centre.
Wednesday May 19, 2010
More than 1,000 chefs to cook up a storm in KLKUALA LUMPUR: More than 1,000 professional chefs from around the world will converge here to outdo one another in the World Golden Chef Competition.Tourism Minister Datuk Seri Dr Ng Yen Yen said about 50,000 visitors were expected to attend the three-day event which starts on July 30.Chefs from 25 countries, from as far as Spain and Canada, will be dishing out their culinary best at the Mines International Exhibition and Convention Centre.
China will be sending the highest number of contenders, with a delegation of 650, followed by Taiwan, Hong Kong, Singapore, US, Netherlands and Britain.
More about the news here.
