In Malaysia, you can’t get as many Peranakan / Baba Nyonya (Straits Chinese) Restaurant as in Malacca. This is because Melaka has the root of the Baba Nyonya Heirloom. Usually Baba Nyonya Restaurants are family business. The owner maybe the 5 or 6 generation and will adopt their ancestor recipe into the cooking. You also [...]

Look Out the Busy Road from Zest Patio.

Food will still a food no matter how it looks, shape, types or smell. The objective of food is to keep us alive. Some says that “You are what you eat”. Means if you eat noodles you are a Chinese and if you eat Tandoori [...]

If we direct translate it, it will be International Fat Rice. Sound a little bit awkward but that for real with fat highlighted. Nasi or Rice are main Malaysian menu. Nasi lemak is rice that cooked with coconut milk and Nasi Lemak is like Malaysian official breakfast menu. It’s heavy, high with carb and to [...]

Come and celebrate the holy month with Puteri Resort, Ayer Keroh & at same time, join us to sample variety of buka puasa feast, kampung style. Main daily star attraction of a succulent whole roasted lamb guarantee to have you asking for more!! Savor also our other mouth-watering and tantalizing appetiziers of ulam-ulam, ‘kampong’ style [...]

Being only about 3 Kilometers from my office, I have been to this cafe few times. Located at Malacca Botanical Garden, only a walk away from Melaka Zoo and The Croc Farm. Pleasant surrounding from the Recreational Forest just behind it will make your appetite blooming. All menu are available from Malay, Chinese to Western, [...]

Chicken rice is common to all Malaysian. Chicken rice also known as the Hainanese chicken rice originated from China now part of the national daily food and it’s the fastest food you can order at the restaurant. The serving also suitable for lunch time as the package are complete with rice, chicken, salad, [...]

Lunch time at office hours will be a boring thing to do if you kept on dining at the 4th floor. The building official cafeteria. Imagine, 5 years at work, same dining table, same environment, same cooking auntie but one thing sure will not be the same as 5 years ago, the price. The purpose [...]